Next month, in February 2016, Main & Vine will open its doors in Gig Harbor, Washington.
Main & Vine offers a holistic shopping experience by offering fresh, organic, local and sustainable food as well as conventional grocery and household items. What sets Main & Vine apart from stores such as Whole Foods and Trader Joe’s are the fresh produce, bulk sections and the event center – the heart of the store. Shoppers have the opportunity to experience unique culinary offerings and tasty bites from local chefs and purveyors, all at an affordable price.
The Gig Harbor location will be in the former QFC space in the Harbor Plaza and will offer a seasonally-curated array of products, including fresh, organic, local and sustainable foods, alongside an assortment of go-to big brand staples.
The 27,000-square-foot market will also host unique culinary experiences with local chefs and farmers, with how-to tips and tasty meal ideas offered daily. On top of the usual store sections customers expect from a grocery store, the location will also include a coffee, wine and beer bar at designated times during the day, as well as a dual level café area where customers can enjoy the store’s prepared items, or gather with friends and family.
Main & Vine is also actively hiring team members! Interested applicants can apply here.
Store is scheduled to open in February 2016
Main & Vine
5010 Point Fosdick Dr. NW
Gig Harbor, WA 98335
Lesley is the founder and editor of What’s Up NW. Prior to creating WhatsUpNW.com, she was the Seattle city editor for AskMissA.com. For both publications, Lesley has covered fashion shows, openings, and local charity events. She has written numerous articles shining the light on local businesses, encouraging readers to always shop local.